Monstera: The Gentle Green Giant.
Monstera deliciosa, commonly known as the Swiss cheese plant or simply the Monstera, is a popular houseplant that has continued to steadily grow in popularity in recent years. Its large, glossy leaves and unique perforations make it a striking addition to any indoor space. In this blog post, we'll take a closer look at this fascinating plant, including its care and maintenance, history, and some interesting facts.
History of the Monstera
The Monstera plant is native to the tropical forests of Mexico and Central America. It was first introduced to Europe in the 18th century, and since then, it has become a popular houseplant all over the world. The name "Monstera" comes from the Latin word "monstrum," which means "monster," due to the plant's large size and unique appearance.
A mature Monstera deliciosa vine growing in The Princess of Wales Conservatory at Kew Gardens, London.
Appearance and Characteristics
The Monstera plant is a vine that can grow up to 10 feet tall, although it is typically kept much smaller when grown as a houseplant. Its leaves can grow up to two feet long and are deeply lobed, giving them their signature "Swiss cheese" appearance. The perforations in the leaves are thought to help the plant survive in its natural habitat by allowing sunlight and rain to penetrate the thick canopy of the rainforest.
The Monstera is a relatively easy plant to care for, making it a great choice for beginners. It prefers bright, indirect light, but can also tolerate low light conditions. It should be watered when the top inch of soil is dry to the touch, and it benefits from occasional misting to increase humidity.
A very newer leaf on a very mature Monstera plant in The Barbican Conservatory, London.
Monstera Facts
The Monstera is a member of the Araceae family, which includes other popular houseplants like the Pothos and Philodendron.
The fruit of the Monstera plant is edible and has a sweet, tropical flavor. It is often referred to as "monstera deliciosa" or "delicious monster."
In its natural habitat, the Monstera plant can grow to be a massive 70-foot vine.
The Monstera plant is sometimes called the "Swiss Cheese Plant" because of the holes and perforations in its leaves. However, this nickname can also refer to other plants with similar perforations, such as the split-leaf Philodendron.
The Monstera plant is believed to bring good luck and prosperity to the home.
In conclusion, the Monstera is a stunning and relatively low-maintenance houseplant that is perfect for anyone looking to add a touch of tropical flair to their indoor space. With its unique appearance and interesting history, any Monstera is sure to be a conversation starter and a beloved addition to any plant lover's collection.
